firstname.lastname@example.org | email@example.com
|Job Term :||Full Time|
|Work Experience :||1 year experiences in restaurant|
|Number of Hirelings :||N/A|
|Jobt Type :||Hotel/Restaurant|
|Job Location :||Phnom Penh|
|Qualification :||Training course with concept and other experience of the position.|
|Major :||Restaurant, Food & Beverage, art of culinary|
|Sex :||Female & Male|
|Posting Date :||2019-01-14|
|Closing Date :||2019-01-31|
|Visiter count :||267|
Commiss III requires preparing food for Buffet, Breakfast, Lunch, Dinner and set menu. Prepare foods decoration base on Kitchen department policy and procedure. Controlling the inventory and check it every month. Other jobs assign by Head Chef.
- Minimum one year working experience with hotels.
Please submit your CV, attached with Cover Letter and send it to firstname.lastname@example.org, or send to address, Nº18, Street 47&48, Sangkat Srass Chork, Khan Doun Penh, Phnom Penh, Cambodia.